Tomato Basil Cream Chicken

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This is something I make fairly often and realized just this week that I have yet to share the recipe with you.  You’ll have it on the table in the blink of an eye and it may be devoured just as quickly, too.

This Tomato Basil Cream Chicken is the perfect dish for those times when you are wanting yummy tomato flavor but are unable to get your hands on delicious, home-grown varieties.  Store-purchased roma tomatoes are all you need-sounds blah, no?  But let me just tell you how this whole deal works…I’m sure I can convince you to get the “blah” out of your brain… Continue reading

Parmesan Crusted Cauliflower Steaks

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I must begin by saying this is the easiest, most no-fail, fabulously scrumptious vegetable recipe on the face of the planet there ever was forever and ever.   Continue reading

Curry Chicken Salad Lettuce Boats

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It’s {nearly} the weekend!  Hurrah!  And I couldn’t think of a better way to send you off than with a recipe that’s great for making on Sundays to gobble up throughout the week…Curry Chicken Salad Lettuce Boats.

I love having something like this in the fridge during the week for quick lunches and it’s such a nice switch from my staple Roasted Chicken Salad I love so much.  Having it prepared at the beginning of the week is such a life-saver come lunchtime for me.   Continue reading

Mediterranean Turkey Meatballs with Yogurt Dipping Sauce

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If you know me you can pretty much call it a day after reading the title of this recipe.  Say no more, me.  But I can’t help myself.  This is 187% my kind of food.  I think it could be yours, too, if you knew what was good for you. Continue reading

Southwest Flank Steak + Veggie Bowls with Honey Cilantro Vinaigrette

SONY DSCI’m inventing a thing.  It’s called a Chorder.  Oh, funny you asked, my personal, dilluted-brain dictionary just happened to create a definition

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Sweet Mango Refresher

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I had a sick little boy last week.  Poor guy had a super sore throat and it was such a struggle to get him to eat because of the pain.  So thats when this Sweet Mango Refresher was born.  Complete success.

I wasn’t quite sure what to call this one.  It’s like a cross between sorbet, frozen yogurt and a slushy all in one.  My kids call it ice cream.  I call it a bowl of refreshing bliss.   Continue reading

Leftover Ham: 5 Simple, Delicious Weeknight-Worthy Meals

 

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I hope your Easter was a blessed one, friends.  We had such a lovely weekend…a ton of family time, endless fun for the kiddos and food galore.

Ham was on the menu over here and I know for many of you, as well.  So in an effort to simplify your meal plans for the week, lets find a way to use up that leftover ham in 5 Simple, Delicious Weeknight-Worthy Meals!  Continue reading

One Pot Savory Chicken + Farro

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So let’s talk about this farro love affair I have going on.  Remember this?  My feelings toward this super grain simply hasn’t changed.  If anything, I’ve fallen deeper.  So it should come as no surprise that I am two-thumbs-up’ing this One Pot Savory Chicken + Farro. Continue reading

Maple Mustard Pan-Roasted Salmon

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How was the weekend?  It’s officially spring, friends..congratulations..you’ve made it!  I’m feeling awfully grateful that ‘technical’ winter is behind us…now if we could just get these temps (and random bouts of snow) out of the equation.

So with spring comes lighter food, which I am feeling so ready for.  You know I’m all about soups, stews and gratins but there comes a point in time when a change of food is in order…and around here our changes in food tend to come and go with the seasons. Continue reading

Italian Eggplant Bake with Tomato Cream Sauce

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Happy Friday!  I’m going to send you into your weekend with a family favorite recipe that I shared on Twin Cities Mom’s Blog recently. Continue reading