Happy New Year, friends! I hope your 2018 has been off to a great start!
Nothing like starting the year off with a bright, healthy, oh-so-yummy new meal to add to your rotation, right? This time of year meals can get so mundane for me. I love a good soup or stew, don’t get me wrong. But with the lack of fresh ingredients available the inspiration for new dishes can just be way more challenging. But I’ll take the challenge…because this one is a sure thing!
Well, friends, the time has come. My computer…it’s lived a wonderful life. We’ve made it through every ounce of blogging I’ve ever done together..and now, I believe she’s done. If you know me well you are fully aware of my lack of technological savvy..I don’t need much with my computer..just the option to use that good old inter web and a place to store my photos (please pray they can all be recovered by some magical unicorn that has a degree in IT). But I think it’s time for an upgrade…because my computer won’t even show me its elderly little face anymore, just a dark screen. All I get are old, worn down, obnoxiously annoying repetitive beeps. So I’m going to assume this is it, but it was a darn good run.
And basically, because of my lack of knowledge with this kind of stuff..and the fact that it’s just not that fun to drag small children to the Apple Store, it may be a while before I can get it looked at or a new computer tries to step in and take over. So my phone..I can blog from a phone regularly, right?! Let’s just give this a go. 😬 Continue reading
Friends…I’m still here, I swear. I think about you every day. I wake up thinking, ok this is the day I’m going to make this glamorous share-worthy meal that I can share with you. I still meal plan..but the key note here would be plan. My plan has been winding up into the shortest route to get dinner on the table. Because, this happened
You guys, the weather around here has been straight up INSANE…and I mean that in the best way possible! It’s February. And we have gone to the park nearly every day for the last week, no joke. Almost every bit of the snow is melted, the sun has been working overtime and there are literally birds chirping. Can I get allllll the virtual high fives and happy dances from you!? So let’s celebrate this spring-like feeling by eating spring-like…at least until we get hit with that snow storm thats in the forecast for this week. Only in Minnesota, my dear friends. The land that I love 😉
These lettuce wraps are pretty much the whole shebang. The flavors are so bright and fresh. So much, that you wont even miss the tortilla one bit; it would just take away from all of the goodies inside! Continue reading
I’m just going to get right to it, you guys. No beating around the bush this morning…these pizza’s deserve all of the attention. I literally salivate just thinking about them. And while I really do hope you are having a great week and all of that jazz-these pizzas have taken over every brain cell and tastebud in my body so I’m just going to go with it.
Using already prepared pesto and naan bread make this so weeknight friendly it’s obscene-so this is a perfect one to keep in your back pocket. Or front pocket. Because after one bite I’m fairly certain this may be a repeat offender in your home. And by repeat offender I mean multiple times in one week. I only say this because I know someone who has done this. A friend of a friend….I would never do such a thing…ahem. Continue reading
Friends, new things are on the horizon, and I just couldn’t wait to share what’s happening with you any longer. How long have we been together now? Some of us for almost four years, no? Can you believe that? Let me just say that your support has made so many opportunities possible for me and I feel beyond grateful for that. And I’m so excited to share the latest of those opportunities, one that is already so near and dear to my heart.
As you likely know by now, I am all about the 80/20 rule. 80% of the time I strive to keep myself and my family living a healthful, nourishing life. And that leaves 20% to just simply “do what feels good or right”. Some of you may not agree with this mentality, but it is most definitely what works for me and helps me keep things manageable and achievable in everyday life. You already know we eat this way; we fill our everyday diets with mostly good but indulging a little is totally acceptable. Continue reading
How much do you love appetizers? Give them to me for every meal, friends. There’s really nothing like trying a bunch of different small bites. And with the Super Bowl coming up I think these little Enchilada Cups are going to come in pretty darn handy.
We made these just last night for dinner. I wanted to come up with an appetizer recipe to share with you guys that would be just perfect for you to share with friends for Sunday’s big game. I’m pretty sure I accomplished my goal…but turns out they make a pretty stellar dinner, too. My kids devoured them and requested they be added to the “make-often-because-these-are-our-favorite” list, which is pretty much music to my ears. And I would feel safe assuming Nick and I could win awards for our ability to consume large amounts of these as well; so stinking yummy! Continue reading