Well, the infamous USB cord has been found. No, my daughter did not throw it in the trash. No, my son did not flush it down the toilet. My
third child wonderful husband put it in his briefcase. Because he just assumed it was one of his. All that garbage digging, brain wracking for nothing, friends. Sometimes you get the bear and sometimes the bear gets you. So as promised, here is the recipe for the grilled broccolini we are so crazy about around here. Its barely a recipe. It barely takes effort or time. But its tastes so darn yummy.
Grilled Broccolini with Lemon and Garlic
1 Pound Broccolini, washed and dried thoroughly
2 Tablespoons Olive Oil
1/2 Teaspoon Salt
1/4 Teaspoon Black Pepper
Juice Of One Lemon
1 Garlic Clove, grated or pressed
Grated Parmesan, for topping
Preheat grill to medium high heat. Drizzle the broccolini with olive oil, season with salt and pepper and toss thoroughly to coat. Place broccolini on the grill and cook, turning occasionally, until it is tender and just beginning to char. Remove from heat and toss with lemon juice and garlic. Serve topped with grated parmesan.