Far, far, FAR too often I end up with boneless, skinless chicken breasts in my fridge with no plan in sight. Then, what happens is I avoid them…like the plague. They sort of bore me and man is it easy to fall into ruts of grilling or pasta-ing them. No clue why I continue to put them in my cart at the beginning of the week but I do…likely because they force me to get creative. So the end of the week comes and all I’ve got left in the fridge is those poor little chick-a-dees and a bunch of randomness in the veggie drawer, freezer and pantry to work with. Continue reading
Sunshiney weather calls for sunshiney food! And these quesadillas are all that..and a bag of delicious.
By using chicken breast tenderloins and just a few simple ingredients you are allowed to marinate and cook the chicken so incredibly quickly. Perfect for a weeknight. Fabulous for any night. Or day. So good. Continue reading
Exciting plans for Cinco De Mayo this Thursday, friends? I’m pretty sure these could be one of my favorite new ways to celebrate..holy yum. Continue reading
I kind of feel like just letting the pictures talk to you today, friends. Eat with your eyes, it’s so darn fun. But don’t leave your belly hanging…get these on your Super Bowl menu this year. So good. Continue reading
So, I’ve never made genuinely homemade enchiladas. Yes, I’ve put together a pan of these Mexican delights with a jar of store bought enchilada sauce but they are always just mediocre. Homemade enchilada sauce always seemed so intimidating. So time consuming. But after a little trustee old interweb research I finally found a super simple method that blows any store bought sauce out of the water. Thank you, Emeril Lagasse. From the bottom of my Mexican-food-loving heart. Continue reading
Once upon a time there was a blender. Lets just call him Mr Blender. Clever, I know. Continue reading
Serve them as an appetizer, snack or dinner. Quite honestly, Id choose seconds instead of dessert any day of the week. The chopped avocado inside of the egg roll is the most awesome surprise…and of course, all of its co-stars get my props, too. Continue reading