You guys, this weather we are having around here! It’s COLD! Gorgeous, but man does that change in temp feel like a chill or what? It’s pretty much the best kind of weather. You know, the kind of weather where it’s not too cold to sleep with your windows open…but them when you wake up in the morning you can’t possibly seem to peel yourself out of those perfectly warm, cozy covers because your room has an insane chill going through it.
We have been comfort-fooding around here like crazy people lately. It must be the weather. And these Quick-Chili Loaded Baked Potatoes made the roster. I feel like I say this a lot, mostly because I only tend to share the recipes that get my family’s stamp of approval, but these are definitely a favorite among the kiddos. Continue reading
How about this weather, friends? It’s so random this time of year. Mornings feel like fall at its finest: cool, crisp air perfect for that cozy sweater. Head into afternoon and the sun is blazing and the temps are rising forcing you to tear that sweater off as quickly as you can. Part summer, part fall, no?
You aren’t going to believe these. Truly.
And then let’s talk about how much more healthful they are than your typical store-bought white sugar packed peanut butter chocolate granola bars.
Boy oh boy it’s been a while. How was your long weekend? As I told you last time we chatted, we took a little road trip to visit my family down in Iowa and Nebraska and I couldn’t have asked for a better way to close out the summer. It was time so well spent…with my parents, my siblings and their families. Late nights, early mornings, donuts, happy kiddo giggles, mama’s homecooking, pool parties, coffee, pedicures…I mean it was just plain wonderful. And now…school begins! What a way to head into a new year, hearts full as all get out.
This salad has been happening since my husband and I were dating. It very well could be the reason he asked me to marry him. And if it is, I am totally okay with that. I will keep feeding him this for better or worse, as long as we both shall live. Of course, as long as he shares with me. 
Yes. Crispy Black Bean Tacos with Quick Pico de Gallo + Mexican Crema. Yes. All of the yeses in the world. Yes to infinity.
What a weekend! Along with some much needed, totally relaxed family time we had a quite a bit of rain around here and it was so cozy. Turned out to be perfect weather for a light, fresh soup. And a giant bowl of Garden Fresh Tomato Basil was just perfection. 
Weekend warriors! It’s Saturday! What’s the good word?
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