Condiments + Seasonings

Winter Chop Chop Salad

~ nourishedpeach ~ 9 Comments

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I sit here today with a big fat leftover bowl of this on my lap and a giant forkful in my mouth. It’s a good thing this blogging deal isn’t live and in video…you would question so very many things about me; including but not limited to: my upbringing (potentially questioning whether or not I was raised by wolves), if, in fact, I actually feed myself real human food on a regular basis (because the shoveling would lead one to believe genuine starvation could be a factor in this picture) or, if I treated myself to take out for lunch (from a very fresh, hip, homegrown-type of joint). Continue reading →

Baked Cheesy Chicken Taquitos

~ nourishedpeach ~ 13 Comments

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I kind of feel like just letting the pictures talk to you today, friends.  Eat with your eyes, it’s so darn fun.  But don’t leave your belly hanging…get these on your Super Bowl menu this year.  So good. Continue reading →

One Pot Asian Peanut Chicken + Noodles

~ nourishedpeach ~ 11 Comments

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So I’ve got this thing for these one pot pasta deals that have been floating around the internet over the last couple of years.  Remember this one?  Well, I haven’t stopped experimenting. Continue reading →

Open Faced Roasted Salmon Salad Sandwich

~ nourishedpeach ~ 7 Comments

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I once wrote an article about the positives of having a traveling husband.  And I totally forgot to include a very important perk.

When your husband travels, particularly to Seattle, he feels terribly bad that you are missing out on all the ‘fun’ so he has fresh fish from Pike Place Market sent home for you.  That Nickyboy.  He’s a total winner.  Continue reading →

Sweet and Savory Crostini

~ nourishedpeach ~ 4 Comments

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This was positively not supposed to happen today.  I had a plan.  I am dependent on my plans.   For this, I blame my children.

Pre kids I could’ve won awards for flying by the seat of my pants.  Always down for whatever.  Always willing to juggle around my days.  And top notch at getting side tracked and staying up into the late hours of the evening in order to complete the most important task that needed to be done that day.  Procrastination was a strong suit of mine.  It still is, but there is now a schedule.  That part has just got to stick. Continue reading →

Pan Roasted Chicken with Pomegranate and Tahini Sauce

~ nourishedpeach ~ 5 Comments

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Ladies and Gentleman of the Delicious Food Nation please rise…

We are gathered here  today to witness the union of Roasted Chicken, Pomegranate Relish and Tahini Sauce in holy matrimony, which is an honorable estate, that is not to be entered into lightly, but reverently and soberly.  Well, if you want to pair it with a fine white wine that would be okay. Continue reading →

‘The Nutty Bird’ Sandwich

~ nourishedpeach ~ 3 Comments

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So there’s this adorable coffeeshop called Pierce Street Coffeworks in the town I grew up in.  Many of our “half days” of highschool ended with lunch at this cute little spot-which, now that I think back, was nearly 17 years ago…what?! Can somebody please recalculate and tell me I’m wrong here?

On top of great coffee the atmosphere was full of art and color…and the sandwiches on the menu were pretty stellar, too.  The Nutty Bird used to be my go-to.  So so delish.  And every year on the day after thanksgiving I use my leftovers to take me back to that place of nostalgia.  Oh my is it yummy.   Continue reading →

Asian Steak and Cabbage Bowl

~ nourishedpeach ~ 3 Comments

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So, how was it?  Did you go crazy for your kids halloween candy?  My husband did.  I had no part in it.  Except for the DOTS.  And peanut butter cups.  I may have had a Snickers, too.  Or two.

This weekend basically consisted of lots of junk food…pizza, burgers and fries, way too much candy..and not enough sleep.  So, back we are to reality and it feels so very good to have meals at home, sleep schedules for the kids and real-life food in the fridge.  It doesn’t take much for me.  If I’ve got those three things I am ONE HAPPY CAMPER. Continue reading →

Crispy Oven Fish Sticks with Dill Yogurt Sauce

~ nourishedpeach ~ 8 Comments

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Let’s just get right to it.  I’m not a cod girl.  Never have been, never will be.  It just doesn’t do much for me.  Unless its battered.  And deep fried.  And doused in a lip puckering dunking sauce of deliciousness.  Then I’m a cod girl.

So thats what I’ve done here with this recipe.  I’ve ‘battered’ it.  And ‘deep fried’ it.  And doused it in a lip puckering dunking sauce of deliciousness.  Without truly battering it.  And without deep frying it.  Shh…my family has no idea! Continue reading →

Cheesy Beef Enchiladas

~ nourishedpeach ~ 6 Comments

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So, I’ve never made genuinely homemade enchiladas.  Yes, I’ve put together a pan of these Mexican delights with a jar of store bought enchilada sauce but they are always just mediocre.  Homemade enchilada sauce always seemed so intimidating. So time consuming.  But after a little trustee old interweb research I finally found a super simple method that blows any store bought sauce out of the water.  Thank you, Emeril Lagasse.  From the bottom of my Mexican-food-loving heart.   Continue reading →