Easy Grilled Pork Chops + Pineapple Salsa

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Wow, we haven’t chatted for a while, friends.  My deepest apologies.  We left for a little family reunion late last week and I had every intention of touching base with you while we were on the road.  But, you know.  A couple of kids, 2 hours of rush hour traffic followed by a 3.5 hour road trip sort of got the best of me.  Then, as we were on our way, I thought, you know what, Ill wake up early one day over the weekend and write a quick blog post before everyone rolls out of bed”.  Haha.  My heart was there, I can assure you of that.  Execution, not so much.   Continue reading

Greens, Bleu + Peach Salad with Lemon Vinaigrette

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Peaches are popping up all over the place these days, guys.  And man are they tasting amazing.  We can’t get enough.

This has sort of been the ‘house salad’ going on in our home lately.  It pairs with everything as an amazing side dish.  But really…I prefer it alone, all by it’s pretty little self, as the perfect meal.   Continue reading

Thai Chicken Pineapple Kabobs with Coconut Rice

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Right here we’ve got a bunch of my favorite flavors all muddled into one fabulous, stand-out meal.  The tiny bit of peanut butter in the marinade takes the flavor of this juicy, smokey chicken straight over the top….the pineapple adds the perfect hint of sweet acid and the coconut rice just simply turns this number into a home run.  So yum.

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Beet, Orange + Burrata Salad with Citrus Vinaigrette

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Meet my new Culinary Best Friend.  The light to my kitchen darkness.  The vibrant to my blah.  The gorgeous sunshine to my spring.  I have fallen.  And let me just tell you why.

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Tomato Basil Cream Chicken

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This is something I make fairly often and realized just this week that I have yet to share the recipe with you.  You’ll have it on the table in the blink of an eye and it may be devoured just as quickly, too.

This Tomato Basil Cream Chicken is the perfect dish for those times when you are wanting yummy tomato flavor but are unable to get your hands on delicious, home-grown varieties.  Store-purchased roma tomatoes are all you need-sounds blah, no?  But let me just tell you how this whole deal works…I’m sure I can convince you to get the “blah” out of your brain… Continue reading

Asian Chicken Salad Spring Rolls

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So friends.  I really wish I didn’t have to do this, but I’m left with no choice.  It’s time to preach.  I need you to get your cute butt in your kitchen.  Immediately. Continue reading

Pan Roasted Mediterranean Chicken and Rice

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This is an awesome transitional dish for this time of year.  Theres a giant comfort factor to it because of the richness, but the light, fresh flavor is what really shines.  So brightly.   Continue reading

Balsamic, Buttermilk and Bleu Tomato Salad

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Try saying that 3 times quickly.

This number right here is borderline too inappropriate to write about.  Its over the top.  Savory, sweet, acidic, pungent, bright.

Lets just hold the phone.   Continue reading